5.-8. February
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Wine Journey at VIN Tjuvholmen

Stop by for a casual tasting with Philipp David Catoir, join a masterclass with Johannes Boxheimer, and explore flavors from Burgundy as VIN Tjuvholmen invites you to a sparkling celebration!

Wine journey at VIN Tjuvholmen

This week, the wine bar is hosting several exciting events you can join!

Wednesday, 5 February: Informal tasting with Philipp David Catoir from the renowned Müller-Catoir winery. Drop by to sample a selection of their exceptional wines. Tasting flights are available, featuring four wines from Müller-Catoir for 450 NOK. No reservation needed.

mueller-catoir.de (https://www.mueller-catoir.de/en?utm_source=chatgpt.com)

Thursday, 6 February: Exclusive masterclass with Johannes Boxheimer of Weingut Boxheimerhof. The masterclass runs from 18:00 to 20:00, priced at 495 NOK per person. Limited seats are available; secure your spot at VIN Tjuvholmen's booking page. Following the masterclass, from 20:00 to 22:00, there will be a "Bar Takeover" where various Boxheimerhof wines will be served by the glass. Johannes Boxheimer will be present to discuss the wines with interested guests.

rheinhessen.de (https://www.rheinhessen.de/en/winegrower-6/a-winery-boxheimerhof?utm_source=chatgpt.com)

Friday, 7 February & Saturday, 8 February: "Burgundy Bubbles Fest" in collaboration with Robert Prizelius. Over these two days, VIN Tjuvholmen will feature a selection of Crémant de Bourgogne from André Delorme, available by the bottle, glass, or as tasting flights. Specially curated snacks to complement the sparkling wines will also be offered. Tasting flight: 450 NOK; Tasting flight with snacks: 695 NOK.

Don't miss these opportunities to explore exceptional wines and deepen your appreciation for winemaking traditions.

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