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Sjømagasinet is launching a new concept

31. March 2025
Sjømagasinet invites you to a brand new dining experience with the launch of Chef’s Table – an exclusive private dining room where gastronomy meets intimacy. Here, you’ll have the chance to sit close to the chefs and watch as they work their magic, creating exquisite dishes specially crafted for the evening.

This isn’t just a dinner – it’s a journey through flavors, stories, and craftsmanship. Chef’s Table offers a unique behind-the-scenes look at the kitchen, where passion and precision take center stage. With space for up to 20 guests, it’s the perfect setting for everything from private celebrations and dinner parties to business dinners and exclusive meetings.

An Evening Just for You

When you book Chef’s Table, you gain exclusive access to the room for the entire evening. This offers a rare opportunity to enjoy a tailor-made menu in an intimate and welcoming atmosphere.

More than Just Dinner

Throughout the year, Sjømagasinet will also host special evenings at Chef’s Table – including wine tastings, menu tastings, and small, intimate culinary experiences where chefs and sommeliers can get creative with flavors and combinations. These events will have limited seating and are sure to be highly sought after.

Are you ready for an unforgettable evening? Stay tuned to our channels for upcoming events – or book your own experience today.